Dessert

Pineapple coconut cake-barefoot in the kitchen

Pineapple coconut cake is a strong white cake, full of pineapple flavor and a trace of coconut flavor. It is…

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The Best Spinach Artichoke Dip

Spinach Artichoke Dip is a party favorite and this version always gets rave reviews! In this easy recipe, a creamy,…

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Ranch seasoning recipe-spend money and money

This self -made pasture recipe is very easy to make, and it tastes much better than the store purchased! Egg…

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Tudou leek soup-spend money

This potato chive soup recipe is very comfortable in each spoon! Leek, celery and potatoes are fused into strong cream…

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Broccoli Cheddar Soup – spend money

About the author Holly Nilsson is the creator of Penny Out, where she creates simple and comforting recipes for real…

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Ratatouille (layered) – Penny Flowers

Ratatouille is a simple dish consisting of layers of tomatoes, zucchini and eggplant. With a little tomato sauce and a…

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Mint Chocolate Ice Cream – Barefoot in the Kitchen

Homemade mint ice cream made with fresh mint is unlike any other mint chocolate ice cream you’ve tried in the…

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Cranberry Brownies – Naked in the Kitchen

Rich chocolate brownies loaded with cranberries and pecans are one of my favorite easy-to-make desserts this time of year—an unexpected…

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Ice cream corn slices-barefoot in the kitchen

I know that we all screaming for ice cream, but Ice cream and corn slices screaming “Party!” Wastef cream slices…

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Vanilla Bean Coconut Milk Ice Cream

Creamy coconut milk ice cream is packed with vanilla bean flavor and happens to be dairy-free and completely vegan. It’s…

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