Italian roasted pork-barefoot in the kitchen

Are you looking for perfect roasted pork recipes? After baking all day, it is scattered, and it is soft enough to cut it with a fork; this Italian grilled pork may be your first favorite grilled pork.

Italian hand tears pork

For the first time, I made a slow stewed red wine roasted beef (more than ten years ago), and my husband asked me to put the grilled beef at least once a month on the menu. I am very happy to serve.

Two days later, my family was still talking about that meal. Therefore, very naturally, I decided to try the pork version of Italian -flavored barbecue.

When I cook the first five pounds of grilled pork, I expect a lot of leftovers. However, almost everyone went back for a few seconds, and in the end I was less than half of the remaining barbecue, and I could eat another meal.

Match Garlic potato One Strawberry spinach saladI don’t remember when so many adults and children praised a meal.

If you are lucky enough, there are leftovers, Italian torn pork with potatoes, onions and apples can be made into a new Italian roasted pork with apples and potato meals.

Italian grilled pork

This grilled pork recipe is definitely a carefree dinner. It takes less than 10 minutes to prepare barbecue; then sit down and enjoy the wonderful smell of cooking all day.

Cooking barbecue with a slow stew pan is easier to grill pork to perfect. This Italian -style slow stewed pot starts from 7 pounds of pork shoulder meat (the scapula is my favorite meat in this barbecue recipe).

Put the cut onion cut into thin slices on the bottom of the pot, and cook the barbecue and onion, Italian vanilla and spice mixture, water and red wine for 9 to 10 hours.

I like it without any effort. This grilled pork tastes like you spend this meal hard for a few hours.

Italian grilled pork

When I make this recipe, I usually use Chiba Seunghine, but Merlot, Black Pinotano or any decent dried red wine can be. When the barbecue is cooked slowly, it absorbs the taste of all delicious red wine and vanilla, and becomes tender and juicy when you are not working hard.

Cut the pork (it will actually spread it by itself), and then let the barbecue continue to static in its own juice until it is ready to serve.

This grilled pork recipe is designed for slow stew. Of course, there are many delicious ways to cook roasted pig shoulders in the oven!

Italian grilled pork recipe

Put the onion at the bottom of the large pot or the Dutch oven. Rinse the barbecue and shoot with a paper towel. Put the barbecue into the pot (first facing down the noodles).

Sprinkle half of the spices on the barbecue and gently wipe them into the meat. Turn the barbecue (the fatty meat faces upward) and cover the remaining spices. Pour the water and wine into the pot and cover it.

Cook low heat for 9-10 hours, or cook on high heat for 6-7 hours until the meat is spreading. After the meat is cooked, gently chop it, and then mix it in the juice to keep it moist until it is ready to serve.

Can I freeze pork?

Yes! To tear the pork with your hands to prepare for future consumption, please cook it completely, and then scoop it with the remaining juice remaining in the bottom of the pot. You can freeze the bag in the refrigerator and thaw before re -heating.

I like to eat leftovers, because grilling pork is placed in the refrigerator, so that it can be eaten easily on weekends, which is too convenient. My family likes this meal very much, so that we almost don’t have many leftovers frozen, but girls can dream!

Slow -stew cooker or slow stewed pot is a appliance I have more than one. If you are a fanatical slow -stew pot user like me, you may understand that there are more than one. So, let’s talk about my favorite:

The first is the 6 -buolle slow stew pot with a lock. These pottery cans are very suitable for transportation. My experience is everywhere, from church dinner to barbecue, from the night of the game to Thanksgiving dinner. However, fair warnings that these slow stewed pots are very hot. Low fire is closer to boiling than small fires. In fact, it is slowly stewed in the warm environment. So believe me, when I say “high” is “high”.

My daily slow stewed pot is this 8 buckpot. This is the first choice for cooking large barbecue and a large number of peppers. Interesting facts: Do you know, a full 4 coasting cooker utensils are actually slower than a half -full 8 coquettish cooking utensils?

If you just chopped a few pounds of chicken for spicy sauce corn cake or other smaller recipes, this 3 -bualled version is a perfect choice.

Since I have mastered how to use these medium -sized circular slow stewers to put all the side dishes, Thanksgiving has become easy.

If you don’t like to place multiple slow stew pots at home, these CROCKPOCKETS can change the rules of the game so that you can prepare and put multiple dishes at the same time. They slide into the standard 6 zealing pots and divide them into two parts, which is very suitable for providing different side dishes or insulating corn stuffing for the party.

If you like Italian red wine roasted pork, there are some simple roasted pork you may like here!

My favorite oven grilled pork may be vanilla rubbing roasted pork. This recipe is one of the easiest ways to learn how to cook roast pork in the oven. It only takes 1.5 hours, and the effect is great each time.

Although I like baked pork in the oven, sometimes I want a recipe that can be prepared in advance, and it is not until dinner time. These days, roasted pork in slow stew can save this day.

Spicy honey lemon grilled pork is sweet, thick, and spicy. It is a good change compared to all the vanilla -flavored roasted pork I made, while simple and delicious.

The combination of brown sugar and incense vinegar has a special position in my heart, which is really shining in this crocks of fragrant vinegar brown sugar grilled pork. The strong caramel and a strong taste, which is another simple roast pork recipe, will definitely make people satisfactory.

If you want a grilled pork recipe full of summer fruit flavors, the slow -stew cooker peach baked pork made by gourmets and family is the best choice. It also includes roasted sweet potatoes, which is one of my favorite side dishes with pork.

If you like Mexican flavor, you also need to try Mexican spice grilled pork. Just like vanilla rubbing barbecue, it does not need to spend too long in the oven. It is another simple way to cook roast pork without too much trouble.

{Published on October 5, 12 -recipe description and photo updated on November 4, 2024}